Chicken Cordon Bleu Bites

4.7 ★★★★★ | created this recipe to try to duplicate some appetizers I had last summer from Stew Leonard's famous dairy retail store in Connecticut. They are great as appetizers or as a fun food for kids. I love to make them with bread crumbs seasoned with Parmesan cheese. Enjoy!#Healthy Appetizers cold#Appetizers Health Coverage#Healthy Appetizers

Chicken Cordon Bleu Bites , By Appetizers Health Coverage .

created this recipe to try to duplicate some appetizers I had last summer from Stew Leonard's famous dairy retail store in Connecticut. They are great as appetizers or as a fun food for kids. I love to make them with bread crumbs seasoned with Parmesan cheese. Enjoy!#Healthy Appetizers cold#Appetizers Health Coverage#Healthy Appetizers

Total Time: 30 Minutes, Servings: 12 Servings

Ingredients :

• 9 ounces ground chicken
• ¼ cup cooked, diced ham
• 1 egg
• ½ cup bread crumbs
• 8 ounces Swiss cheese, cut into 1/2 inch cubes
• canola oil for pan-frying

Instructions :

• Step 1
• Preheat oven to 350 degrees F (175 degrees C).
• Step 2
• Combine the chicken, ham, and egg in a large bowl until well blended. Gradually add bread crumbs until the mixture loses its stickiness and can be easily formed into balls.
• Step 3
• Form the chicken mixture around the cheese cubes, forming 2 inch balls. Place on a plate.
• Step 4
• Heat 1 1/2 inches of oil in a deep skillet to 350 degrees F (175 degrees C). Fry the balls until the outsides are golden brown, about 4 minutes. Drain on paper towels, and place in baking dish.
• Step 5
• Bake in preheated oven until cooked through and cheese is soft, about 20 minutes. Cool briefly before serving.

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Appetizers Health Coverage

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