Homemade Pimento Cheese Squares
4.9 ★★★★★ | Cheesy spicy appetizers you can't stop eating!#Appetizers Health Coverage#Christmas Appetizers

Homemade Pimento Cheese Squares ,
By Appetizers Health Coverage .
Total Time: 30 Minutes, Servings: 12 Servings
Ingredients :
Instructions :
Copyright:
Appetizers Health Coverage
336 Comment
Cheesy spicy appetizers you can't stop eating!#Appetizers Health Coverage#Christmas Appetizers
Total Time: 30 Minutes, Servings: 12 Servings
Ingredients :
- 1 (4 oz) jar diced pimentos
- 1 tsp ground mustard
- ½ tsp chili flakes
- 1.5 cups all purpose flour
- 2.5 cups finely shredded sharp cheddar cheese
- ½ cup olive oil
- 1 tsp salt
Instructions :
- Preheat oven to 350F
- Drain pimentos and pat them dry using a paper towel. Chop them fine and keep aside.
- In a bowl, mix flour, mustard, chili flakes. To it add pimentos and mix to coat.
- In another bowl, beat cheese,oil and salt until it's all mixed. Add flour mixture and mix until just combined.
- You can also knead a little bit using hands to make sure pimentos are evenly distributed.
- Transfer it to a floured surface and divide it into 2 equal portions. Roll one portion at a time into a ⅛th inch thickness and cut using a cookie cutter any shape you desire.
- Place ½" apart on parchment paper lined baking sheets. Bake 15-20 minutes (I found the right crispiness I wanted by baking them for 17 minutes) and cool on a wire rack.
- Once fully cooled, store in an airtight container.
Copyright:
Appetizers Health Coverage
336 Comment
Rated 4.5/ 679 Based On
679 Customer Reviews